At El Gallo Tapatio, the menu offers a vibrant selection that showcases the heart of Mexican cuisine, perfect for both the early riser and the late-night cravings. Start your day with the Desayunos section, where dishes like Huevos con Chorizo bring together scrambled eggs with flavorful, spicy chorizo sausage—an unbeatable combination of richness and heat. For a more traditional Mexican breakfast, the Huevos Rancheros presents eggs cooked sunny side up on a corn tortilla, smothered with a tangy tomato-based sauce and fresh garnishes. If you’re in the mood for something extra flavorful and colorful, Huevos a la Mexicana offers scrambled eggs with onions, tomatoes, and jalapeños, embodying the bright, bold flavors of Mexico.
The Burritos menu caters to all tastes with its diverse fillings. The Asada Burrito is packed with tender grilled beef, fresh veggies, and creamy guacamole, all wrapped in a soft flour tortilla. If you're looking for a lighter option, the Vegetariano Burrito delivers a satisfying mix of sautéed vegetables and beans, making it a delicious choice for vegetarians and anyone seeking a healthy twist. Meanwhile, the Picadillo Burrito is a comforting classic, filled with seasoned ground beef, potatoes, and onions—a hearty option with a nostalgic touch.
Lastly, the Tacos are a must-try, with flavors that transport you straight to the streets of Mexico. The Asada Taco offers perfectly grilled beef, complemented by cilantro, onions, and a squeeze of lime. For those who love a bit of poultry, the Pollo Taco is filled with seasoned chicken, while the Pastor Taco brings the savory-sweet combination of marinated pork, pineapple, and spices that makes it an iconic taco choice. With these dishes, El Gallo Tapatio ensures a feast for the senses with every bite.